Route 3A, 367 Mayhew Turnpike
Bridgewater, NH 03222

Phone: (603) 744-3518 or (888) 772-7779     Fax: 603-744-9007

E-mail: bridgewater_inn@hotmail.com 

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BRIDGEWATER INN JAPANESE STEAK HOUSE & TAVERN

Route 3A, 367 Mayhew Turnpike
Bridgewater, NH 03222

Phone: (603) 744-3518 or (888) 772-7779 | Fax: 603-744-9007

E-mail: bridgewater_inn@hotmail.com 

Dining

The Bridgewater Inn's Japanese Steakhouse

Where each dinner is prepared at your Teppanyaki Table in the finest of Japanese tradition, by your Chef.

Your dinner includes:  Japanese clear soup, Habachi shrimp appetizer, Japanese Salad with our home made Ginger Dressing, Steamed white rice, Japanese Tea and Fresh oriental vegetables.

Your dinner choices can include:  Filet Mignon, Teriyaki Steak, Hibachi Chicken, Bonsai Scallops and much, much more...

Japanese Teppanyaki Dinners only available in the Japanese Steakhouse.

Limited Seating Available:  Reservation Required.  Will accept parties of no less than 4 to no more than 10.

 

 

 

 

 

 

 The Main Dining Room, Sun Room & Outdoor Deck

In our Main Dining Room, we offer American and Japanese appetizers. We make our own linguini and fettuccini for our fresh Italian pasta dishes. We also have gourmet brick oven pizza's, the finest flame grilled steaks, the freshest seafood, our famous ribs, burgers, wraps, and so much more...

The Bridgewater Inn is now pleased to offer a variety of on and off site banquet services. We offer something to fit every budget and occasion. Contact Soon-Jin to start planning that perfect event.

The Sun Room can be reserved for private or business functions up to 120 people.

Functions & Banquets: We offer a variety of banquet services. We offer something to fit every budget & occasion. Holiday parties, employee appreciation, gatherings, business meetings...whatever the occasion...from small to large, let us help plan your special event.

Serving Dinner at....                                                                                                                                           Summer Hours:  (starting May 3rd,2010) Monday, Wednesday, Thursday & Friday open 4:30. Saturday & Sunday open 11:30 am. ((Closed Tuesdays.))
Winter Hours:  (starting Sept 14th, 2009) Wednesday thru Friday 4:30 pm, Saturday & Sunday 11:30 am
((Closed Monday & Tuesday.))

Here's a sample of our menu...

Delicious Homemade Appetizers:  Deep Fried Pub Scallops, Steamed Mussels, Fried Calamari, Seafood Stuffed Mushroom Caps, Teriyaki Steak Strips...

Our Steaks & Baby Back Ribs are Flame Grilled: New York Strip Steak, Filet Mignon, Full & 1/2 Racks of Baby Back Ribs.

*Jack Daniels Tenderloin Tips:  tenderloin steak tips marinated in our homemade Jack Daniels barbeque sauce topped with caramelized onions.

We have a variety of Fresh Seafood: Tempura Fried or Broiled Large Shrimp, Sea Scallops & Haddock Dinners. Broiled Salmon and Broiled or Flame Grilled Swordfish Dinners.

*Cajun Salmon: A sensational Asia-American fusion, fresh salmon fillet Cajun seasoned and pan-seared, served over fresh baby greens and topped with a sweet Thai chili sauce, tomatoes and scallions.

Our Linguini and Fettuccini is made fresh with our very own pasta machine:  Broccoli & Chicken Alfredo, Shrimp & Scallop Alfredo, Scampi with Linguini served with Calamari, Shrimp or Scallops, Vegetable Primavera...

*Chicken Parmigiana:  Hand pounded, floured & breaded chicken breast, deep fried and smothered with marinara sauce & mozzarella cheese served beside our signature homemade linguini.

Our Pizza's are made of the freshest ingredients & cooked in our authentic Italian wood burning, brick oven:  Chicken Ranch, BBQ Chicken, Harvest, Shrimp Scampi, Pepperoni,...

Our Hamburgers are 8oz's of 100% Black Angus Beef, char-broiled and served on a fresh toasted bun w/lettuce, tomato & onion.

 

We also have a Kids Menu for children 8 years old or younger -- Our Gift Cards are a great gift idea for any occasion

Most of our menu is available for take out -- Nightly Dinner Specials Offered

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